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	<title>dubbel | Malto Gradimento</title>
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		<title>Birra, quel &#8220;pane liquido&#8221; che nutre la Quaresima</title>
		<link>https://maltogradimento.it/birra-quel-pane-liquido-che-nutre-la-quaresima/</link>
					<comments>https://maltogradimento.it/birra-quel-pane-liquido-che-nutre-la-quaresima/#comments</comments>
		
		<dc:creator><![CDATA[Franz von Martitt]]></dc:creator>
		<pubDate>Wed, 06 Mar 2019 16:18:00 +0000</pubDate>
				<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[belgio]]></category>
		<category><![CDATA[doppelbock]]></category>
		<category><![CDATA[dubbel]]></category>
		<category><![CDATA[germania]]></category>
		<category><![CDATA[monaco di baviera]]></category>
		<category><![CDATA[quaresima]]></category>
		<category><![CDATA[tripel]]></category>
		<guid isPermaLink="false">http://blogosfera.varesenews.it/maltogradimento/?p=6291</guid>

					<description><![CDATA[<p><b>STORIA -</b> Il periodo che precede la Pasqua ha forti valenze religiose ma è importante anche per il mondo della birra. Ce ne parla l'esperto Simone Cantoni (dall'archivio di MG)</p>
<p>The post <a rel="nofollow" href="https://maltogradimento.it/birra-quel-pane-liquido-che-nutre-la-quaresima/">Birra, quel &#8220;pane liquido&#8221; che nutre la Quaresima</a> appeared first on <a rel="nofollow" href="https://maltogradimento.it">Malto Gradimento</a>.</p>
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